Seasoned homebrewer, fermented foods enthusiast, or beginner – this course has something to offer everyone. You’ll receive the following:
- 6 MONTH ACCESS
- COMPLETION BADGE
Discover the excitement and liberation that comes from creating herbal fermentations, including herbal beer, herbal mead, herbal kombucha, herbal water kefir, and herbal lacto-fermented foods through written instructions and video tutorials with a specific focus on incorporating herbs into your fermentations. These lessons are loaded with inspiration, new techniques, and considerations specific to the beauty and complexity that healing herbs can bring to any fermentation process. Everything you have ever wanted to know about incorporating herbs into your fermentation journey is now all in one place!