By the end of The Foraging Course, you will be brimming with knowledge about these commonly foraged wild botanicals. You’ll receive the following:
Discover commonly foraged edibles and wild herbs in class with 24 in-depth plant monographs, 48 recipes, and guided videos. The Foraging Course is designed to provide you with a solid foundation for safe and sustainable botanical foraging of wild herbs and edible plants. We’ll take you from field to apothecary and forest to fork as we explore all of the fun ways to prepare wild dishes and herbal preparations in this inaugural 5-lesson crash course into wild foraging!